Traditional Cooking Class

Borneo's Flavors: Traditional Cooking Class with a Local Family

Learn the secrets of Borneo's traditional cooking from a warm and welcoming local family. This immersive experience includes:

• Market Visit: Get your hands dirty (and your senses tingling) as we navigate a vibrant local market. Learn about ingredients and gather fresh, seasonal produce for your culinary journey.

• Master Class: Immerse yourself in the heart of a local home kitchen. Our friendly host will share old recipes, guiding you step-by-step through the art of preparing authentic Borneo dishes.

• Feast Your Senses: Sit down to a delicious lunch, savoring the fruits of your labor. Enjoy the vibrant flavors, heartwarming stories, and genuine hospitality that make Borneo's cuisine so special.

• Pick-up & Drop-Off: Relax and reflect on your experience as we conveniently whisk you back to your accommodation.

PROGRAM ITINERARY

9:30 AM: Hotel pick-up and transfer to the local market

10:00 AM: Market tour and ingredient familiarization

10:30 AM: Departure from the market and transfer to the host's home (approximately 20-minute drive)

11:00 AM: Arrival at the host's home and welcome refreshments

11:15 AM: Cooking class with the host's mother

• Preparation of two traditional dishes: chicken rendang or likku (local recipe) and a local vegetable dish

• Hands-on cooking experience with expert guidance

1:00 PM: Enjoy a delightful lunch together, featuring the dishes prepared during the cooking class, along with additional menu items, coffee/tea, and dessert

2:00 PM: Departure from the host's home and transfer back to the hotel (estimated arrival time: 2:30 PM)

Inclusions:

• English-speaking guide.

• City Hotel Pick-up&Drop-off.

• Lunch.

• Market Visit.